Beetroot & Carrot Dog Treats Recipe (Antioxidant Boost)
Bright, antioxidant-packed veggie cookies that add color and nutrition to your pup’s winter routine. Beetroot and carrot provide natural vitamins and fiber, making these homemade treats a cheerful, healthy addition to any training day.
Equipment
- Mixing bowl & spatula
- Nonstick pan or baking sheet
- Silicone paw-and-bone mold
- Kitchen thermometer
- Measuring scale (8 Best Scales & Measuring Tools for Homemade Dog Food)
- Airtight storage container
- Cooling rack
Food ingredients
- ½ cup cooked and mashed beetroot drained well
- ½ cup finely grated carrot squeezed dry
- 1 to 1¼ cups oat flour added gradually
- 1 large egg
- 1 tsp olive oil optional
- Water as needed for dough consistency
- Optional finish
- Tiny drizzle of Iceland Pure Unscented Salmon Oil for Dogs for Omega-3 support
Operation steps
- Preheat oven to 150–160 °C (300–320 °F). Line a sheet or use a nonstick pan (Best Nonstick Pans for Cooking Homemade Dog Food).
- Prepare veggies – Cook beetroot until soft, drain well, and mash smooth. Grate carrot finely and squeeze excess moisture for even texture.
- Mix dry ingredients – Whisk oat flour to aerate, then stir in beet, carrot, and egg. Add extra flour until dough is firm but pliable.
- Shape – Press into the homEdge Silicone Paw & Bone Dog Treat Mold for tidy, uniform cookies.
- Bake – 20–30 minutes until lightly crisp. Check centers with a thermometer (Best Kitchen Thermometers for Homemade Dog Food) to ensure even dryness.
- Cool and store – Let cool completely on a rack, then store in an airtight container to preserve color and crunch.
note
• Color tip: Overbaking dulls beet color. Keep temperature moderate and use parchment for clean bottoms.
• Spill warning: Beet juice stains easily — wipe spills immediately with warm water.
• Texture adjustment: For crispier cookies, extend bake by 5 min and let trays rest in the warm oven.
• Joint pairing: Serve alongside a PupGrade Joint Support Chew for extra mobility support.
• Storage: Room temp 7–10 days; fridge 10 days; freeze up to 1–2 months. Store in LOYOSEL Dog Treat Container.
• Comfort routine: While trays cool, Ethan naps on his heated blanket — the coziest way to wait for cookies.
• Brand note: If you don’t want to cook daily, check our dry food picks — those were Ethan’s daily backups.
• Spill warning: Beet juice stains easily — wipe spills immediately with warm water.
• Texture adjustment: For crispier cookies, extend bake by 5 min and let trays rest in the warm oven.
• Joint pairing: Serve alongside a PupGrade Joint Support Chew for extra mobility support.
• Storage: Room temp 7–10 days; fridge 10 days; freeze up to 1–2 months. Store in LOYOSEL Dog Treat Container.
• Comfort routine: While trays cool, Ethan naps on his heated blanket — the coziest way to wait for cookies.
• Brand note: If you don’t want to cook daily, check our dry food picks — those were Ethan’s daily backups.
