Homemade Senior Dog Food with Salmon & Pumpkin (Vet-Approved, Easy & Gentle)

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Looking for the best senior dog food recipe? This vet-approved, homemade option is gentle, nutritious, and perfect for aging pups with changing needs.
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As dogs enter their golden years, their nutritional needs shift. Senior pups often do best on meals that are easy to digest, include joint-friendly nutrients, and support a healthy weight. This vet-approved, homemade recipe was designed to keep digestion calm, joints comfortable, and mealtime stress-free. If your dog has a history of tummy upsets, start here and also bookmark our Best Dog Food for Sensitive Stomach & Diarrhea and Dog Food Transition Guide for practical backup plans.

Ingredient Benefits

IngredientAmount*Why It Helps Seniors
Salmon (cooked, flaked)1 cupHigh in omega-3s (EPA/DHA) to support joints, cognition, and coat.
Pumpkin (plain, mashed)1/2 cupGentle fiber that stabilizes stools and soothes digestion.
Brown rice (very soft)1 cupEasy-to-digest energy; helps maintain steady appetite.
Carrots (finely chopped)1/2 cupBeta-carotene and antioxidants for immune and eye health.
Olive oil1 tbspHealthy fats to aid mobility, skin, and absorption of fat-soluble vitamins.

*Portion note: Adjust amounts to your dog’s size and your vet’s guidance. For dogs with suspected ingredient allergies, see our primer on Dog Food for Allergies and consider a Limited Ingredient Dog Food approach.

Step-by-Step Instructions

  • Prep the base: Cook brown rice until very soft (a little extra water helps). Let it cool until warm—not hot—to protect nutrients and make textures senior-friendly.
  • Cook the protein: Bake or poach salmon until fully cooked; remove skin/bones. Flake into small pieces for easier chewing and smoother digestion.
  • Soften the veggies: Steam or boil carrots until tender, then finely chop. Stir in plain pumpkin for a gentle fiber boost that won’t overwhelm the gut.
  • Combine & finish: Fold salmon, rice, pumpkin, and carrots together. Drizzle olive oil and mix until evenly coated. Aim for a soft, cohesive texture.
  • Serve smart: Start with small portions and transition over 7–10 days (see our Transition Guide). Watch stools and energy; adjust slowly.

⚠️ Vet check first: If your senior has chronic disease (kidney, diabetes, pancreatitis) or ongoing diarrhea, consult your veterinarian before switching recipes. Food helps maintenance—not emergencies. For day-to-day gut support, see Dog Supplements for Sensitive Stomach.

Storage & Serving Guide

Storage: Refrigerate leftovers in airtight containers for up to 3 days. For bulk prep, portion and freeze for up to 2 weeks. Thaw overnight in the fridge and bring to room temperature before serving.

Serving sizes: As a starting point, feed about 2–3% of body weight/day split into two meals (e.g., a 20 lb dog ≈ 1 to 1.5 cups/day, depending on density). Adjust for activity level, body condition, and your vet’s plan. If your dog does better with softer textures, pair with a gentle wet add-on; see Best Wet Food for Senior Dogs.

FAQ

Can I replace salmon with another protein?

Yes. Chicken or turkey works well (boneless, fully cooked). For suspected sensitivities, consider a simplified plan: Limited Ingredient Dog Food, and cross-check triggers in our Allergies Hub.

How often should I feed my senior dog this recipe?

Most seniors do well with two smaller meals daily. You can serve this as a full meal if your vet agrees; just transition gradually using our Transition Guide and monitor stools and energy weekly.

Is this recipe safe for dogs with kidney issues?

Check with your vet first—protein, phosphorus, and sodium may need tailoring. For day-to-day tummy calm, see our Digestive Supplements and the Senior Dog Food Guide.


Which Dogs Can Eat This?

Suitable for:

  • Senior dogs of all breeds needing gentle, balanced meals
  • Dogs with mild digestive sensitivities or softer-texture preference
  • Pups needing support for joints, skin, and coat (omega-3 friendly)

Not suitable for:

  • Dogs with severe kidney disease without a veterinarian’s approval
  • Dogs allergic to fish, rice, or pumpkin—adjust protein/carbs per vet

Final Thoughts

Our senior pups deserve food that’s gentle, nourishing, and full of love. This simple, vet-approved recipe keeps digestion steady while supporting joints and daily comfort. If you need a store-bought fallback for busy weeks, explore our Senior Dog Food guide for ready-to-go options.

Heads up: If you’re switching from kibble, change one variable at a time and track stools/energy. For sensitive bellies, keep these handy: Sensitive Stomach picks and gentle gut supplements.

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Homemade Senior Dog Food Recipe (Vet Approved & Easy)

Pawprinted
This vet-approved homemade senior dog food is designed to support aging pups with easy-to-digest protein, joint-friendly ingredients, and balanced nutrition. Perfect for dogs who need gentle, healthy meals.
Food ingredients
  
  • 1 cup salmon cooked, flaked — rich in omega-3s for joint and skin health
  • 1 cup brown rice soft cooked — gentle energy source
  • 1/4 cup carrots steamed, diced — vitamins & antioxidants
  • 1 tsp olive oil — healthy fats for coat and mobility
Operation steps
 
  • Cook the salmon
  • Steam and mash the pumpkin until smooth; dice carrots into soft, small cubes.
  • Cook brown rice until
  • Combine salmon, pumpkin, rice, and carrots in a large bowl; drizzle with olive oil.
  • Mix thoroughly, allow to cool to room temperature, and serve fresh.
  • Nutrition (per serving, estimated):
  • Calories: ~2
  • Protein: 20g
  • Fat: 8g
  • Carbs: 28g
  • Fiber: 5g
note
Store in refrigerator up to 3 days, or freeze portions for up to 2 weeks.
Always serve at room temperature, never hot.
pawprintedpet.com
Our Story
Hi, I’m Emma , a lifestyle creator who’s passionate about cooking and pet wellness. My journey into homemade dog food began with a simple goal: to give Ethan, my gentle Golden Retriever, healthier and more nourishing meals. What started as a way to care for her well-being quickly grew into a passion, and now I share my recipes, tips, and personal experiences with pet parents around the world. For me, every bowl I prepare is more than just food — it’s an act of love.